Husband-and-wife team chef Stephen McAllister and Andrea Hussey of The Pig’s Ear on Nassau Street took over the pub earlier in 2019 and have transformed it into a culinary gem. Its beef and marrow dish is ‘the best in town’.
Serving traditional classical restaurant cooking in a cosy pub setting.
Open Tuesday to Saturday
Lunch from 12pm to 2pm, Dinner 5pm to 9pm
Closed Sundays and Mondays
The best of Liberties hospitality
Soak up the vibes of the Liberties Gate Bar & Restaurant
Craft beer and gourmet food
The Fumbally is the culmination of 4 years of cooking, travelling, working at festivals, gathering ideas, arguing those ideas, making mistakes, making new friends, finally…
John’s Bar is a mish mash of salvaged seating, cosy nooks, crannies, snugs, and a long central bar counter filled to the brim with beverages, old school sweets, and haberdashery bits and bobs.
A great selection of breakfast and lunchtime food and drinks. Open daily except Sunday