The new Spitalfields Pub and Restaurant which opened on The Coombe

Spitalfields Pub & Restaurant

Husband-and-wife team chef Stephen McAllister and Andrea Hussey of The Pig’s Ear on Nassau Street took over the pub earlier in 2019 and have transformed it into a culinary gem. Its beef and marrow dish is ‘the best in town’.

Serving traditional classical restaurant cooking in a cosy pub setting.

Open Tuesday to Saturday
Lunch from 12pm to 2pm, Dinner 5pm to 9pm
Closed Sundays and Mondays


25 The Coombe
Dublin 8


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